Calamari - $18
Flash Fried Calamari Finished with Red Onion & Feta, Served with a Side of Tzatziki.

Chicken Wings - $18    (On Wing Night Mondays only $14)
A Pound of Wings with your Choice of Hot, Teriyaki, BBQ, Honey Garlic, Blue Moon, Thai, Garlic Parmesan, Lemon Pepper or Dry Pepper.

Deluxe Nachos - $26

Sized to Share, Fresh Tortilla Chips Topped with Onions, Tomatoes, Bell Peppers, Sliced Black Olives, Banana Peppers & Melted Cheese.

Add Large Guacamole - $4 Add Spicy Beef - $7 Add Cajun Chicken – $7 Add Extra Cheese – $4

Poutine – $16    
We Don’t Mess with the Classics, Quebec Cheese Curds, Home Cut Fries, Gravy and Green Onions. -Add Cajun chicken $4

Chicken Strips – $17
5 Crispy Chicken Strips Served with Honey Mustard or Plum Sauce—

Add $2 for a Side of Fries or Choice of Green Salad or Caesar Salad Add $5 For Greek Salad Add $6 For Small Poutine

Tequila Lime Prawns - $16

Sautéed Tiger Prawns with Tequila, Lime, Garlic, Diced Tomato & Onion. Served on a Bed of Rice Noodles served with wedges of lime.

Salt Spring Island Mussels - $24
West Coast Mussels Simmered with your choice of Chipotle Cream, Red Curry, Or Garlic & White Wine. Served With Toasted Focaccia.

Pork Ribs - $15
House cut, Breaded, Tossed with Rock Salt, Lemon & Soy Sauce.

Perogies - $16
You Want Em’ we Got Em’, Piled High with Sautéed Onions, Crispy Bacon, Sour Cream and Green Onions

French Onion Soup- $10

House made traditional broth with caramelized onions, crostini and Swiss Cheese.

Basket of Fries- $9

Basket of Onion Rings - $10

Basket of Yam fries - $10